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A Gluten-Free bread that actually tastes good

I picked up a new gluten-free bread at my local whole foods market last week and was very pleasantly surprised at the wonderful taste and texture. It was soft, didn’t crumble and had a very hardy whole grain taste.

It is called San Juan 7-Grain made by Canyon Bakehouse (www.canyonbakehouse.com) and unlike many other frozen options, this was fresh.

In addition to it tasting delicious, unlike many other gluten-free products, this one is 100% whole grain and definitely gets my approval!

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